La Viña Gastrobar in Estella brings together a varied, flavorful menu that feels both relaxed and carefully considered, moving easily from light bites like Hummus, Tosta de Aguacate, Pincho, Marianito, and Pintxo Mouse de Mermelada de Piquillo Con Fresas to more filling choices such as Entrecot, Hamburguesa la Cosa del Pantano, Bocata Vegano, and Merluza Con Gulas. The vegetable-forward dishes stand out nicely, especially Ensalada de Queso de Cabra, Verduritas Frescas Dé la Temporada Cón Su Propia Salsa, Espárragos Frescos A la Plancha Cón Salsa de Hongos, and Croquetas de Espinacas Con Nueces, while seafood options like Gambones A la Plancha Cón Lima Y Al Vino Rueda, Ensalada Templada Gulas Y Gambas, Medallones de Sepia A la Plancha Cón Su Guarnición, and Chipirones give the menu a fresh coastal touch. With comforting plates such as Arroz Cremoso de Hongos, creative bar snacks like Tostada la Robianna, and global-inspired bites like Pintxo de Pollo Al Estilo Japonés, the menu feels versatile, generous, and well suited for sharing over drinks or enjoying as a full meal.